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OUR FISH
We are proud to stock sustainable Norwegian cod and haddock from the cold, clear waters of the Barents Sea.
Which is then freshly battered and cooked to order. We’ve created our very own beer batter that’s light, golden and crunchy, served immediately after being fried. We change our oil regularly to make sure you get the purest, freshest flavours.
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NOT A FISH FAN?
That’s no problem, we have a range of other goodies to tempt you. Choose from our range of home-made pies with light, flakey pastry: there’s steak & ale, chicken and mushroom or veggie sausage, tomato & onion. All made here on the premises. Or what about a jumbo sausage, battered sausage or a saveloy.
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SIDES AND EXTRAS
Our home-made mushy peas are legendary and a firm favourite with our regulars. We also make our own tartare sauce to a secret recipe. Other classic British side orders include gravy, curry sauce, pickled onions, gherkins and pickled eggs.
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DON’T FORGET THE CHIPS?
Our chips are light and crunchy, never greasy, and always freshly cooked to order in our unique oil blend. We change this oil regularly as well, to ensure the freshest flavours.
TRADITIONAL
FISH & CHIPS
...brisk, clean, efficient, licensed and successfully classless. I liked it a lot and will go back.
